Greg had the amazing opportunity to travel to Tokyo in March, 2026. While there, he established relationships that mean that Blind Enthusiasm's beers are now available in Japan.
On October 24, 2026 we’re going to be hosting a very special day at our brewery – our second annual Open Brew Day! It’s a free, community focused event that will allow fans of our beer to join us as we brew. Enjoy this rare opportunity to get behind the scenes and watch us brew a batch of our beer that will be fermented in barrels and eventually blended into one of our bottle releases. We’re very excited to have you join us and get behind the scenes as we brew.
At this year’s World Beer Awards, Blind Enthusiasm took home two of the most coveted titles beer: World’s Best Gueuze for Grand Manifesto, and World’s Best Kriek for Fruitful Pursuits: Cherry!
To celebrate the 20th anniversary of Shout Out Out Out Out, we are shutting down 78th Ave, cranking up the sound system for electric DJ sets, and launching a collaboration beer that is pure energy.
This Saturday we're hosting a beer launch party! Two brewers go head-to-head with brand new dry-hopped beers! Discover brand-new barrel-crafted beers and hot dogs at the taproom.
$1 from each pint of Mega Blush poured in the month of June will be donated to Fyrefly Institute for Gender & Sexual Diversity! Mega Blush is a spontaneous sour with Cabernet Franc and Riesling pomace. It's light with bright wine fruitiness, notes of citrus, apple and raspberry with tart acidity. The perfect patio sipper!
Blind Enthusiasm Brewing Company is looking for an enthusiastic Brand Ambassador based in Edmonton to represent our brewery at liquor store tastings, festivals, and sampling events.
It’s official—tickets to Barrel Fest 2026 are now available. On Saturday, September 12, we are hosting a festival of beer made in barrels. Sip on beers you won't find anywhere else, poured by brewers from across Canada!
In total, we earned 16 awards in 2025—a testament to the dedication of our brewing team and to the unique, long-term beers we love making.
On October 25, 2025 we’re going to be hosting a very special day at our brewery – an Open Brew Day! It’s a free, community focused event that will allow fans of our beer to join us as we brew. Enjoy this rare opportunity to get behind the scenes and watch us brew a batch of our beer that will be fermented in barrels and eventually blended into one of our bottle releases. We’re very excited to have you join us and get behind the scenes as we brew.
We recently had the huge honor of our Fruitful Pursuits: Cherry being awarded the World’s Best Kriek at the World Beer Awards. But why don’t we call this beer a Kriek? As with all things, it’s complicated, but the main reason we don’t call Fruitful Pursuits: Cherry a Kriek is out of respect for our peers in Belgium. It’s their traditional term, and not ours.
