Yukon Meadows 2023
2023 Yukon Meadows was made using Two Brewers Whisky barrels which we secured thanks to our Market head brewer’s history in the Yukon. The base beer is the same recipe across all Meadows releases. The Whisky from these barrels was well-balanced, resulting in a beer that is rich and chocolatey, with gentle boozy warming finish. We hope you like it.
Kook Birds 2023
6 Month Gin Barrel-Aged Ale — Kook Birds makes its third appearance in our lineup; once again as a delightful ale. We put our Uncharted Citra in Pinot Gin barrels from our pals at Strathcona Spirits to age for 6 months. The result is a delightful and effervescent pale beer with a citrus light hop intermingled by gin botanicals. The finish is crisp and dry with lingering overripe fruit.
This bright copper lager combines bold stone-fruit notes with complex herbal hopping and balanced bitterness. It finishes dry with lingering herbal and fruit flavors.
Our unfiltered amber wheat beer has a beautiful amber hue. Its subtle banana and spice character is balanced with dried fruit aromatics and flavour. Our inspiration for this beer was found on a trip to southern Germany to visit our brewhouse supplier.
We’ve dug deep into our brewing repertoire to create Breezy, a beer inspired by delicate English summer ales. Breezy is light and refreshing with a shockingly low ABV considering its bold doughy malt, floral and orange-pulp aromas and flavours. Low ABV doesn’t mean you have to compromise on great flavor. Check outa Breezy anytime of year.
This clean lager has a bright gold colour with a heavy floral aroma of honeysuckle. The low bitterness lends itself to a honey like flavour with a crisp finish. Rob’s best friend from Germany, Fabian, designed this beer and helped us install our brewhouse. You’re a legend brü.
10 Month Brandy Barrel-Aged Dark Lager — The Business is a brandy barrel-aged dark amber lager inspired by our prior release, Working Overtime. The Business is aged in barrels for 10 months. Where Working Overtime was boldly effervescent, The Business is dark, smooth, and supported by a dark fruit foundation. It has a light alcohol warming and a clean, smooth finish.
Lil’ Broski celebrates our long relationship with The Glass Monkey, one of our favourite local restaurants. Of the many beers we’ve served there, Bro has been a particular fan favourite, so together we decided to do a summer version with a lower ABV. Notes of coffee, chocolate and roasty malt dominate this crushable beer.
Buffalo Meadows 2022
2022 Buffalo Meadows is a dark lager, that was cool-fermented in stainless steel with Alberta blossom honey and bee pollen from Meadow-Sweet Apiaries. The base beer is the same recipe across all Meadows releases. It was then aged for 9 months in fresh Buffalo Trace bourbon barrels. The techniques and ingredients give this beer dark fruit notes, and complex salinity, with a warming finish.
Yukon Meadows (Peated)
2022 Yukon Meadows (Peated) was made using Two Brewers Whisky barrels which we secured thanks to our Market head brewer’s history in the Yukon. The base beer is the same recipe across all Meadows releases. The Whisky from these barrels was well-balanced and moderately peated. The peat in this beer is prominent, but not overpowering; it melds delightfully with the warming alcohol and rich roasty malt. We hope you like it.
2022 Yukon Meadows was made using Two Brewers Whisky barrels which we secured thanks to our Market head brewer’s history in the Yukon. The base beer is the same recipe across all Meadows releases. This beer is rich and chocolatey with gentle boozy warming finish. We hope you like it.
Our goal is high drinkability in every beer we make. Sometimes we reach next-level drinkability. Occasionally we hit quaffable. This beer is hopped with Nelson Sauvin and Hallertau Blanc to maximize white wine-like fruit character. It is pale yellow in color with a hint of gooseberry and white wine grape on the nose with a clean, refreshing finish.