Blind Enthusiasm Brewing Company is looking for a brewer to join the team making
some of the best spontaneous beers in the world. This is a full-time, in-person position
at our brewery in Edmonton. All applicants must have some experience or training in
brewing beer; we are open to both entry-level and experienced brewers and salary will
be adjusted accordingly. Our production methods are highly specialized and quite
unique so the successful candidate will be expected to be open to expanding their skills
and learning new processes. General computer skills are also a requirement.
Salary for this position is a range of $42,500 - $60,000 depending on skills and experience.
To apply to this position please send your cover letter and resume to jobs@blindenthusiasm.ca

Title: Brewer, Blind Enthusiasm Brewing Company
Reports to: Owner, Head Brewer, and all employees appointed by the Corporation to be in a supervisory position to the Employee
Responsibilities: Working under the Head Brewer to execute our brewing program
Objective:
Under the work direction of the Head Brewer the Brewer will contribute to the operations of the brewery as directed. Duties will range from brewing beer, managing fermentation, doing packaging, maintaining pub equipment, cleaning of equipment and facilities, using brewery software, and cleaning/moving/filling barrels. Specific duties and requirements include:

To celebrate the 20th anniversary of Shout Out Out Out Out, we are shutting down 78th Ave, cranking up the sound system for electric DJ sets, and launching a collaboration beer that is pure energy.
This Saturday we're hosting a beer launch party! Two brewers go head-to-head with brand new dry-hopped beers! Discover brand-new barrel-crafted beers and hot dogs at the taproom.
$1 from each pint of Mega Blush poured in the month of June will be donated to Fyrefly Institute for Gender & Sexual Diversity! Mega Blush is a spontaneous sour with Cabernet Franc and Riesling pomace. It's light with bright wine fruitiness, notes of citrus, apple and raspberry with tart acidity. The perfect patio sipper!