WEDNESDAY, FEB 21 • 6:30PM
A 5 course pairing dinner designed by Biera’s Chef Davina to pair with 5 special Blind Enthusiasm beers!
Join us on February 21st for an evening of delicious beer carefully paired with delightful food. Our first ever Blind Enthusiasm pairing dinner showcases the brewery’s range of special beers, paired with 5 courses of carefully sourced, inventive food by Biera’s Head Chef Davina Moraiko.
This dinner will be hosted by the owner of Blind Enthusiasm and Biera, Greg Zeschuk. Beers from The Monolith will be explored, with insights into the truly unique mixed and spontaneous fermentation technique from The Monolith’s head brewer Doug Checknita. Beers from our Market brewery will be featured, including a selection from our barrel-aged program, with anecdotes from Market head brewer Rob Monk.
Pairing Menu
1ST COURSE
Fried pickerel brandade, salsa verde, radish
PAIRED WITH
Fabhelles
Lager — Crisp, Floral, Honey, Low Bitterness
Brewed at The Market
2ND COURSE
Pork compression, cheese rind aioli, red veined sorrel, pickled apple, sourdough crumb
PAIRED WITH
Fruitful Pursuits: Riesling
1, 2 & 3 year Mixed and Spontaneous Fermentation Blend, refermented on Riesling
Brewed at The Monolith
3RD COURSE
Wild rice & leek cabbage rolls, smoked PEI mussel cream, pickled quince, crispy wild rice
PAIRED WITH
Fruitful Pursuits: Quince
1, 2 & 3 year Mixed and Spontaneous Fermentation Blend, refermented on Quince
Brewed at The Monolith
4TH COURSE
Duck Breast, farro, grilled kale, pear & sour cherry mostarda, pickled walnuts
PAIRED WITH
Spontaneous Manifesto
1, 2 & 3 year Spontaneous Fermentation Blend
Brewed at The Monolith
5TH COURSE
Date & Orange Cake, cardamom mascarpone, butterscotch, orange & ginger marmalade
PAIRED WITH
Yukon Meadows
Dark Lager, Aged for 10 months in Two Brewers Whisky barrels
Brewed at The Market
Small menu details are subject to change depending on the availability of seasonal items.
This pairing dinner experience is available for $100/person. Reservations are required, and the price does not include tax or gratuity. Bottles of your favourite beers will be available to-go at the end of the night.
